new twist on split pea and ham

Navy Bean and Sausage Soup!  I don't cook by measuring so you'll have to figure out the ratios yourself and no pictures cause I ate it too fast, but this combo of ingredients was fantastic - same general texture and overall taste as split pea/ham but definitely also completely new!  Bring some chicken broth to a boil, add canned navy beans (I hate soaking overnight) cooked chopped sausage, and some crushed garlic.  Simmer until everything is soft, add a little milk and cheese (aged mozzarella) to make it creamy!

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